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Culinary News from The Culinary Institute of America

Four Takeaways From a Recent Summit of K-12 Chefs

K-12 operators around the country met virtually last week as part of The Culinary Institute of America鈥檚 K-12 Healthy Kids Summit. Attendees and presenters discussed issues impacting the K-12 landscape as well as innovative solutions they鈥檙e implemented.

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